Crunchy Cacao Nib & Coffee Nut Butter with Maple Sugar & Vanilla Bean - "Mud Season" - 7.5 oz
A premium blend of almonds, cashews, cacao nibs, Late-Season VT maple sugar, VT-roasted coffee, vanilla bean, and sea salt.
Pair it with bananas, s'mores, or a glass of riesling.
You may be wondering...what's Mud Season? It's Vermont's infamous fifth season in March and April. A sludgy cocktail of snow, rain, and dirt plague unpaved roads, parking lots, and anything you wear on your feet. The freeze-and-thaw weather cycle makes it ideal for making Vermont's sweetest treat: Maple Syrup. This flavor is muddied with Vermont-roasted coffee, crunchy cacao nibs, flecks of vanilla bean, and a touch of maple sugar. Just like the end of ski season, it's bittersweet and caffeinated. Enjoy!
- Ground and Jarred in Vermont
- Ethically-Sourced Cacao Nibs and Vanilla Bean
- Lightly Sweetened with Late-Season Vermont Maple Sugar
- Vegan & Paleo Friendly
- Great source of healthy fats and contains 5 grams of protein per serving
- No palm oil, refined sugars, or artificial preservatives
Net WT: 7.5 oz
Questions? See our FAQs page or contact us.
This is my favorite flavor. The others are crazy-good, too.
Tried a couple flavors at the Shriner's craft fair, but once I tasted "Mud Season", I couldn't walk away without purchasing it. The Cacao nibs really make this so good! Gives it a little crunch too. Totally enjoying it on my banana for what tastes like a sinfully delicious snack.
The banana combo is a classic! Thank you Brenda
What a refreshing and tatsy nut butter! The coffee and cacoa flavors are a homerun! Thank you
Thank you Sean! We're very proud of Mud Season -- it took a LOT of work.
I bought a small pot of this at Kiss the Cook on Church St. and am immediately looking for more! Mud Season is the most delicious peanut butter I have ever tasted.
The incredible flavor of coffee and chocolate is such an unexpected flavor explosion! I love the other flavors but this one stands out as exceptional.
Thank you, Karena. This flavor took over 50 formulations to get right!